In ancient times, the Medjool date was considered the ultimate delicacy. Unrivaled in taste, the Medjool became a prized possession of Moroccan royalty. This group of date growers produces 70% of all Medjools in California, which is the largest producing Medjool date area in the world. With careful agricultural practices during all stages of production, the Bard Valley farmers have established a stringent standard on quality. This means you receive a better quality product, renowned for its flavor, texture and size. A fancy fruit by any standards, Medjools bring out the gourmet in everyone.
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