King Arthur Flour Company
We are America's oldest flour company, founded in 1790. To put it into context for you, George Washington had just been elected to his first term in office. King Arthur Flour became an employee-owned company in 1996, when Frank Sands instated the employee stock ownership program (ESOP). We are now 100% employee-owned, and have always been 100% committed to quality. Whether it's King Arthur Flour, or items in the mail-order catalogue and retail store, our products are of the highest quality. We offer educational opportunities for bakers of all levels through our Baking Education Center in Norwich, Vt.
